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MALVAGLIA | |
| MERLOT - TICINO DOC | ||
| Vintage: | 2008 | |
| Variety: | Merlot | |
| Location of the vineyards |
Municipality of Malvaglia (400 m. s. l. m.) in the Blenio Valley | |
| Winemaking: | Vinified traditionally with a maceration period of 10 to 12 days at 28 - 30°C in stainless-steel tanks. The wine is matured in oak casks of 34 to 42 hl and twothree years old barriques for 12 months. | |
| Alcohol content: | 12.8 % vol | |
| Color: | Intense ruby red. | |
| Bouquet: | Intense and fruity, with notes of ripe red berries fruits, and delicates roasted nuances. | |
| Palate: | Fresh and fruity. Smooth, harmonious and elegant, medium bodied. Balanced and persistent at the finish. | |
Ideal Drink-Temperature: |
16 – 18 °C | |
| Ageing potential: | The Malvaglia 2008 will reach its full expressive potential beginning in the fall of 2010 and will continue to develop in character through 2014 and beyond if properly cellared. | |
| Packaging: | 75cl: carton of 6 bottles | |
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The
Classical Whites
Terre Alte
Ramolo
Carisma
The
Classical Rosés
Tre
Valli Rosato
The
Classical Reds
Gabbiano Viti
Tre
Valli Viti
Malvaglia
Biasca
Premium
Giornico
Oro
Arzo
The
Whites "Barrique"
Biancospino
The
Reds "Barrique"
Sassi Grossi
Trentasei
The
Sweet
Mino 2000 - Mino 2002
The Grappas
Alpina
Sassi Grossi
Particularity
Estro